TSINANDALI

Winegrowing region:
KAKHETI viticulture region.
Appellation:
TSINANDALI Specific Viticulture area (SVA)
Climate type:
Moderate continental
Wine classification:
Appellation wine
Varietal composition:
Rkatsiteli 80%, Mtsvane 20%
Grape source:
100% company own vineyards.
Grape yeald:
8 ton/hectar.
Wine type:
Dry vintage white.
Wine analysis(indicative):
Alc.13,5% vol; Res. Suger:<4 g/l; T/A: 5-6g/l.